This casserole is so easy and only has a few steps, but tastes as if you slaved over it for hours! It’s the perfect comfort food and can be made ahead of time. The poppy seeds give it a nice crunch and the chicken is so tender.
This casserole is a family favorite and so easy to make! The poppy seeds give it a delicious crust that everyone will love. And, it’s a great way to use up leftover chicken.
Ingredients: 1 pound cooked chicken, shredded 1 (10.75 ounces) can cream of chicken soup
1/2 cup sour cream 1/4 cup milk 1 teaspoon onion powder
What is in Poppy Seed Chicken Casserole?
Poppy seed chicken casserole is a dish that typically contains chicken, cream of mushroom soup, sour cream, and poppy seeds. It is often served over rice or noodles.
How Long Does Poppy Seed Chicken Take to Cook?
Poppy seed chicken is a classic dish that can be made in under an hour. The key to making this dish quickly is to use boneless, skinless chicken breasts. This will help the chicken cook evenly and prevent it from drying out.
To start, preheat your oven to 350 degrees Fahrenheit. Then, in a large bowl, combine 2 tablespoons of poppy seeds with 1/4 cup of all-purpose flour. Next, season the chicken with salt and pepper before dredging it in the flour mixture.
Once the chicken is coated, place it on a baking sheet lined with parchment paper or foil. Bake for 25 minutes or until cooked through. Serve immediately with a side of rice or vegetables.
How Long Does Poppy Seed Chicken Last in the Fridge?
Poppy seed chicken is a popular dish that can be made ahead of time and stored in the fridge. It will last for 3-4 days in the fridge. After that, it can be frozen for up to 2 months.
When reheating, make sure to heat it thoroughly until it is steaming hot throughout.
Do Poppy Seeds Add Flavor?
Poppy seeds are small, kidney-shaped seeds that have a nutty flavor and a slightly crunchy texture. They are often used in baking and cooking as decoration or garnish. Poppy seed oil is also popular in some countries and is used as a dressing or condiment.
Poppy seeds do not contain any major nutrients, but they are a good source of fiber and antioxidants. Additionally, poppy seeds may have some health benefits, such as reducing inflammation and improving heart health.
Poppy Seed Chicken Pioneer Woman
This is a dish that my family enjoys on a regular basis. It’s so easy to make and can be served with rice or potatoes. I generally make extra because it reheats well for lunch the next day.
Ingredients: -6 boneless, skinless chicken breasts -1 (10.75 ounces) can cream of chicken soup
-1/2 cup milk -1 tablespoon poppy seeds -1 sleeve Ritz crackers, crushed
Instructions: 1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9×13-inch baking dish.
2. Arrange chicken in the dish. 3. In a medium bowl, whisk together soup and milk until smooth. Pour the chicken into the dish, and sprinkle with poppy seeds and crushed crackers.
4. Bake uncovered for 30 minutes, or until bubbly and no longer pink in the center.
Poppy Seed Chicken Casserole With Rice
This dish is a Southern classic that’s perfect for a winter supper. It’s easy to make, and the leftovers are even better. The key to this dish is using good quality ingredients.
I like to use long-grain rice, chicken breasts, and a good brand of poppy seeds. This casserole can be made ahead of time and reheated, or you can make it the day of serving. To begin, cook the rice according to the package directions.
While the rice is cooking, season the chicken breasts with salt, pepper, and paprika. In a large skillet, heat some oil over medium-high heat and cook the chicken until browned and cooked through. Remove from the skillet and set aside.
In the same skillet, sautee some chopped onion until softened. Add in a can of cream of chicken soup and a cup of milk, whisking until smooth. Stir in a tablespoon of poppy seeds and pour over the cooked rice in a large bowl.
Add in the cooked chicken breasts and stir everything together gently. Pour into a greased casserole dish (I like to use an 8×8 inch dish) and bake at 350 degrees for 25-30 minutes or until heated through and bubbly around the edges. Let rest for 5 minutes before serving hot with some green onions on top (optional).
Ritz Poppy Seed Chicken Casserole
This casserole is a rich, creamy, and delicious dish that is perfect for a winter night. It is made with chicken breasts, cream of chicken soup, sour cream, poppy seeds, and Ritz crackers. The chicken breasts are cooked until they are tender and then shredded.
The soup, sour cream, and poppy seeds are combined and spread over the top of the chicken in the casserole dish. The Ritz crackers are crushed and sprinkled over the top of the casserole. The casserole is baked until it is hot and bubbly.
This dish can be served with mashed potatoes or rice.
What to Serve With Poppy Seed Chicken Casserole
Poppy seed chicken casserole is a delicious and easy dish to make. It can be served as a main course or as a side dish. The casserole is made with chicken, cream of mushroom soup, mayonnaise, poppy seeds, and bread crumbs.
You can serve this dish with mashed potatoes, rice, or pasta.
Poppy Seed Chicken Casserole With Noodles
Poppy Seed Chicken Casserole With Noodles is a rich and creamy casserole that’s perfect for a winter evening. Tender chicken, egg noodles, and a creamy sauce are topped with a crunchy poppy seed topping. This casserole is sure to become a family favorite!
Campbell’S Poppy Seed Chicken Casserole
This dish is a creamy, dreamy casserole that will have your family asking for seconds! Made with chicken, poppy seeds, and a creamy sauce, this casserole is sure to please.
Poppy Seed Chicken Casserole Six Sisters
This dish is a family favorite and perfect for any night of the week! Our Poppy Seed Chicken Casserole is made with chicken, mushrooms, onions, and a creamy poppy seed sauce. It is then topped with Ritz crackers and baked to perfection.
This casserole is always a hit and sure to please even the pickiest of eaters!
Poppy Seed Chicken Casserole Paula Deen
Looking for a delicious and easy-to-make chicken casserole? Look no further than this Poppy Seed Chicken Casserole from Paula Deen! This casserole is packed with flavor, thanks to the addition of poppy seeds, and it’s sure to become a new family favorite.
Best of all, it can be made ahead of time and refrigerated or frozen until you’re ready to bake it. So, next time you’re looking for an easy weeknight meal, give this casserole a try!
This is a delicious and easy recipe for poppy seed chicken casserole. It is made with chicken breasts, cream of chicken soup, sour cream, mayonnaise, and poppy seeds. The casserole is baked in the oven until the chicken is cooked through and the sauce is bubbly.
This dish can be served as a main course or as a side dish.